$49.95 In Stock
Add to Wish List On your Wish List
A 19th-century bitter created in Milan by Gaspare Campari. It is made by infusing bitter herbs, plants and fruit in alcohol and water. The result is rich, complex bitters that work brilliantly in cocktails like Negroni and Americano or a Garibaldi.
Wine & More NZ Ltd.
©2024 Wine & More NZ Ltd.. Site by Zulu
Before you can shop for incredible wines, craft beers and funky spirits,
we need you to confirm you are over 18, cheers!